Dine A Premier Dining Destination
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Our Scottsdale Restaurants

Discover a sensational selection of Scottsdale restaurants at the Fairmont Scottsdale Princess—voted Arizona's Best Dining Resort—as you explore global flavors with vibrant, local style. We've brought together Arizona's top chefs, bakers, sommeliers, and mixologists to ensure every culinary creation is nothing short of inspiring.

Dining Outlets

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Award-winning Chef Michael Mina delivers the pinnacle of steakhouse cuisine with a flair of modern excitement at Bourbon Steak Scottsdale.

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Uncover Scottsdale's top-rated Mexican restaurant, offering a paradise of fresh, modern cuisine complemented by a one-of-a-kind tequila bar and alfresco seating.

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Lively and colorful, this innovative hangout fuses Asian flavors with Latin cuisine. Start at the tantalizing suviche bar or begin sipping your way through one of our 151 different rums.

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Bringing Arizona's farmers, ranchers, and artisan purveyors to the forefront of each dish, Ironwood American Kitchen is the ultimate locavore destination.

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Step into a chic Scottsdale setting blending indoor space with a contemporary bar atmosphere, complete with signature craft cocktails, wines by the glass, and a selection of fine cigars.

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In-Room Dining

Staying in feels special with movie-night treats, candlelit balcony dinners, and more. Enjoy a memorable in-room culinary experience with the classic comfort of home-cooked selections.

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DINE

Discover Our Festive Fall Menus: A Q&A With Scottsdale's Top Chefs

Arizona’s best chefs love to let the wonderful fall season inspire them as they incorporate its freshest ingredients and flavors into their menus here at Fairmont Scottsdale.

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Old Hands, New Ways: A Taste Of La Hacienda’s Bold New Renovation

Last summer, the resort's much beloved Mexican restaurant, La Hacienda, temporarily closed its doors to undergo a major revitalization.

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DINE

La Hacienda's Hand-Selected Tequila Barrel

Take a trip to Mexico with La Hacienda's Tequila Goddesses to learn about their favorite spirit and exactly how they selected our new private El Tequileno barrel.

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